{"id":579,"date":"2024-09-25T12:17:02","date_gmt":"2024-09-25T10:17:02","guid":{"rendered":"https:\/\/research.dii.unipd.it\/bierlab\/?page_id=579"},"modified":"2024-09-26T17:10:44","modified_gmt":"2024-09-26T15:10:44","slug":"fermentation","status":"publish","type":"page","link":"https:\/\/research.dii.unipd.it\/bierlab\/fermentation\/","title":{"rendered":"Fermentation"},"content":{"rendered":"<div data-label=\"About\" data-id=\"about--1\" data-export-id=\"about-10\" data-category=\"about\" class=\"about-10 content-section content-section-spacing\" id=\"about-1\"><div class=\"gridContainer\"> <div class=\"row middle-sm text-center\"><div class=\"col-sm-5 space-bottom-xs content-column\" data-type=\"column\">   <h2 class=\"\">Fermentation<\/h2><p class=\"\" style=\"text-align: justify\">Industrial fermentation processes are at the forefront of modern biotechnology, driving innovation across various sectors, including food and beverage, pharmaceuticals, and biofuels. By utilizing microorganisms to convert raw materials into valuable products, industrial fermentation enables the efficient production of essential goods such as antibiotics, vitamins, and bio-based chemicals. As industries continue to seek environmentally friendly solutions, industrial fermentation stands out as a powerful tool for meeting global demands while minimizing environmental impact.<br>\nResearch at BiERLAB aimes at improving the performances and efficiency of fermentation processes, by integrating experimental activities with modelling and simulation, with an industrial process-oriented approach. \n<br><br>Specific research topics include:<br>\n\u2013\tPhotofermentation processes for hydrogen production and bioremediation applications<br>\n\u2013\tMicrobial fermentation for pharmaceutical applications<\/p> <\/div> <div class=\"col-sm-7 flexbox middle-xs center-xs space-bottom-xs\"><div class=\"overlay-box middle-xs center-xs flexbox\"> <div class=\"overlay-box-offset offset-border shadow-medium border-color1 hide-xs\"><\/div> <img decoding=\"async\" class=\"shadow-large\" data-size=\"485x705\" src=\"https:\/\/research.dii.unipd.it\/bierlab\/wp-content\/uploads\/sites\/98\/2024\/09\/cropped-WhatsApp-Image-2024-09-26-at-14.41.01-scaled-1.jpeg\" title=\"WhatsApp Image 2024-09-26 at 14.41.01\" alt=\"\"><\/div> <\/div><\/div> <\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>FermentationIndustrial fermentation processes are at the forefront of modern biotechnology, driving innovation across various sectors, including food and beverage, pharmaceuticals, and biofuels. By utilizing microorganisms to convert raw materials into valuable products, industrial fermentation enables the efficient production of essential goods such as antibiotics, vitamins, and bio-based chemicals. As industries continue to seek environmentally friendly&hellip; <br \/> <a class=\"read-more\" href=\"https:\/\/research.dii.unipd.it\/bierlab\/fermentation\/\">Leggi tutto<\/a><\/p>\n","protected":false},"author":110,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"pro\/page-templates\/full-width-page.php","meta":{"footnotes":""},"folder":[],"class_list":["post-579","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fermentation - BIERLAB<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/research.dii.unipd.it\/bierlab\/fermentation\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fermentation - BIERLAB\" \/>\n<meta property=\"og:description\" content=\"FermentationIndustrial fermentation processes are at the forefront of modern biotechnology, driving innovation across various sectors, including food and beverage, pharmaceuticals, and biofuels. By utilizing microorganisms to convert raw materials into valuable products, industrial fermentation enables the efficient production of essential goods such as antibiotics, vitamins, and bio-based chemicals. 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